Timpano Chophouse & Martini Bar

Address: 7488 W Sand Lake Rd
Orlando, FL 32819

Phone: 407-248-0429

Overlooking a picturesque lake, this restaurant enjoys an elegant ambiance and a menu that features beef, pasta, fish, soups, salads and interesting sides. Chef Michael Cardarelli prides himself on creating flavorful meat dishes that tempt the palate. Great place for a business lunch or dinner. A comfortable, full bar sports an intimate sitting area with couches and a fireplace. Occasionally in the evenings, guests are treated to live entertainment. Reservations recommended. Smart casual to trendy attire appropriate.

Average Main Course Price: $25


Shula’s Steak House

Address: 1500 Epcot Resorts Blvd
Dolphin Hotel
Orlando, FL 32830

Phone: 407-934-1362

Memorabilia from the Miami Dolphins’ “perfect season” lines the walls at this steakhouse, and don’t be surprised when your server passes you a pigskin — it’s the menu, after all! However the atmosphere doesn’t sacrifice any formality to the sports theme; photos in gilded frames, hardwood floors, cherry paneling and soft red chairs fill the dining room. The 48-oz Porterhouse headlines buts shares the fanfare with Maine lobster and several selections of fish. For dessert, gratify your cravings with a deadly concoction such as the chocolate soufflé, or opt for a classic like vanilla cheesecake or apple crisp.

Average Main Course Price: $35


Charley’s Steak House

Address: 8255 International Dr
Orlando, FL 32819-9365

Phone: 407-363-0228

It’s all about steak at Charley’s. Actually, it’s all about BIG steak at Charley’s. Make sure you are hungry, because when your order arrives you will be greeted with a hearty portion of choice-cut beef. The chef’s secret is really no secret as all the Charley’s regulars know that these tempting steaks come straight off a wood-burning pit oven, a method of grilling that’s referred to as the Seminole Indian cooking method. A tempting selection of appetizers and desserts also exist for those looking to supplement the steak. Reservations recommended; smart casual dress appropriate.

Average Main Course Price $27.00


Yachtsman Steakhouse

Address: 1700 Epcot Resorts Blvd
Disney’s Yacht Club Resort
Lake Buena Vista, FL 32830-8407

Phone: 407-939-3463

Located in Disney’s Yacht Club Resort, this steakhouse serves up only the finest corn-bred beef — small and large portions available so it’s perfect for everyone in your group. For those looking for an alternative to steak, try the lamb, pork or the chicken entrees. Side dishes include homemade bread, potatoes, salads and veggies. Inside, a warm aura pervades as the pine ceiling beams, wood floor and burgundy leather chairs add to the casually elegant ambiance.

Average Main Course Price $35.00


Le Cellier Steakhouse

Address: Canadian Pavilion
World Showcase, EPCOT �
Lake Buena Vista, FL 32830

Phone: 407-939-3463

Housed in EPCOT ® in the Hotel du Canada, this steakhouse sports a medieval decor — tapestries, arches, wrought iron and sconces all play their part in the overall ambiance. When selecting your dinner, go for the good stuff — porterhouse or prime rib. If you are not a red meat lover, other options do exist. For instance, fish entrees and soups dot the menu. The wine list proudly presents an array of Canadian wines. Reservations recommended; casual attire appropriate.

Average Main Course Price $26.00


Ruth’s Chris Steak House

Address: 610 N Orlando Ave
Winter Park, FL 32789

Phone: 407-622-2444

Ruth’s Chris Steakhouse is an elegantly decorated restaurant located in the heart of Winter Park. The food here center around huge slabs of beef that are smothered in butter. In addition to their more popular entrées such as the porterhouse, sirloin and rib eye, guests can select from lobster, lamb and a host of other side dishes. Reservations are suggested on weekends. Business casual to business dressy attire appropriate. Private dining room available.

Average Main Course Price $60.00


Del Frisco’s Steak House

Address: 729 Lee Rd
Orlando, FL 32810

Phone: 407-645-4443

Upon entering the restaurant your eyes will be drawn to the richly decorated interior. The dark wood and dimly lit area lend an elegant feel to the establishment. This is a meat eater’s haven — fresh, not frozen porterhouse, sirloin, rib eye and more. The portions of thick cuts of meats are plentiful. Vegetables and homemade breads accompany many entree selections. Good choice for your next business dinner. Dessert menu available for those with a sweet tooth; great wine list.

Average Main Course Price: $30


Morton’s, The Steakhouse

Address: 7600 Dr Phillips Bvd
Orlando, FL 32819

Phone: 407-248-3485

Listen carefully as your server goes through the many meat selections available. From the 24-oz Porterhouse to the satisfying 20-oz New York Sirloin, this place is truly a meat-lover’s heaven. All orders are cooked as requested and are still sizzling as they are served. If the meat doesn’t fill you up, be sure to try the luscious chocolate Godiva cake. Business attire. Reservations recommended.

Average Main Course Price $65.00


The Palm

Address: 5800 Universal Blvd
Hard Rock Hotel
Orlando, FL

Phone: 407-503-7256

Whimsical caricatures cover the walls of this otherwise traditional dining room, located in the Hard Rock Hotel. Best known for its fabulous 36-oz New York strip and 3-lb jumbo Maine lobster, the Palm also offers up fresh fish, pasta and veal dishes … in addition to a variety of cuts of beef, of course. Be sure to round out the meal with a bottle of imported wine and one of their savory sides, such as creamed spinach, cottage fries, fried onions or mushrooms.

Average Main Course Price $30.00


Vito’s Chophouse

Address: 8633 International Dr
Orlando, FL 32819

Phone: 407-354-2467

At this Italian steakhouse, fish and steak are cooked over a wood fire, which imparts a distinctive flavor. Menu offerings include aged corn beef, lamb T-bone loin chopped before your eyes, cedar-plank roasted salmon and tuna sashimi, and Mediterranean influenced appetizers, salads and sides complete the meal. A full bar with an extensive wine list and a martini menu add to the restaurant’s appeal.

Average Main Course Price $35.00